Food
Fresh Off The Boat: NYC (Video)
A three-parter following Eddie Huang (eh hem.. sitcom producer and chef Eddie to you) around one of the capitals of the world, New York City (NYC, USA). We start with some good eatin’ then go hang with Loopy (known for his Knicks rant on the ‘Net) in the Bronx. That’s Part 1 above. Continue after the jump with Parts 2 and 3.
Technology: 3D Print Your Dinner With ‘Foodini’ (Video)
Hungry? Bet you are. Why not help yourself to chocolate treats. You can get them over there… off the printer!
Wait wha-?
Yep. Of course, this ‘printer’ is not a regular printer. This 3D printer is not too much unlike Cody Wilson’s 3D printer for guns (earlier post here). There is one glaring difference: what comes out of the Foodini is meant to go into your mouth. What comes out of the printed gun…nah.
Very interesting (and tasty) application of 3D printing tech.
– @ojones1
David George aka ‘The Bug Chef’: The Eat-A-Bug Cookbook (Video)
David George Gordon – known the world over as the ‘Bug Chef’ came to Seattle (Washington, USA) to promote “The Eat-A-Bug Cookbook” and to cook up some delicious creepy-crawlers… spiders. scorpions, you know… delicacies.
WHAT??? I know… Blech!!
Nah, for real. The cookbook features “33 ways to cook grasshoppers, ants, water bugs, spiders, centipedes, and their kin.” And as you will see in the clip above, he makes little attempt to ‘mask the natural bug flavor’ of his dishes. A dash of spice, a quick steam over lemon juice, and viola! Grub… yeah, he probably has a grub worm recipe or three, too.
“Of all the different dishes I make, I think the tarantula is actually the tastiest.”
– ‘Bug Chef’ Gordon
DAVID GEORGE GORDON – EAT-A-BUG COOKBOOK: 33 WAYS TO COOK GRASSHOPPERS… (AMAZON)
– @ojones1
Fresh Off The Boat With Eddie Huang: Back in Taiwan (Video)
“This is a 5,000 year old culture. The medicine is different. We have a different way of life. And it’s not better. It’s not worse. It’s just what it is.”
– Eddie Huang
For this Fresh Off The Boat (From Vice), Eddie Huang heads back to Taiwan. The 3-parter starts with Eddie exploring metal music in Taiwan scene – face paint, screaming lessons, and furry pink pillows. In Gongguan, there’s diner and debate (on Taiwanese independence) over a home cooked meal with local metal group, CHTHONIC. All this and more. Press play and step off the boat with Eddie.
Fresh Off The Boat With Eddie Huang: Miami (Video)
Eddie Huang’s interesting food & travel based program “Fresh Off The Boat With Eddie Huang” has had a very good first season with VICE. In this final season episode of the show Eddie takes his talents BEYOND the glitzy lights of South Beach & ventures into the neighborhoods for the best restaurants & food tourists overlook when visiting Miami. True to the mission of his show Eddie stays off the beaten path by spending time with the porn industry’s “World Famous” Bang Bros team & adult film star Jada Stevens, enjoys some time with the unofficial Mayor of Miami Uncle Luke, hits Little Haiti to enjoy some authentic Haitian cuisine, & enjoys a Miami Dolphins tailgate. The timing couldn’t have been more perfect for Eddie & his producers at VICE to release this Miami edition of the show while the city has been enjoying the success of another Miami Heat NBA Championship run & wins being posted by the nationally ranked University of Miami Hurricanes basketball team. Overall it’s a good look all around. This episode is in three parts so check out Parts 2 & 3 after the jump….
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Fresh Off The Boat With Eddie Huang: Los Angeles (Video)
Three-part mega post of VICE’s Fresh Off The Boat With Eddie Huang for all y’all! Above is Part 1 of the Los Angeles adventure, during which Eddie takes us to Persian LA – checking out Persian rugs, pricey cars, pungent ‘brain’ food, hookah, and more. Parts 2 and 3 continue after the jump… East LA, lowriders, car clubs, family living and the good food that comes with it. Enjoy!
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Burger Lab with Richard Blais (Video)
See video like this… I call food porn! Big, beautiful, bodacious…BURGERS! On Tasted’s YouTube channel, Top Chef All-Stars winner Richard Blais is cooking us every over-the-top awesome burger imaginable! Can you handle juiciness like this? Huh? Awww… Did you forget your baby bib? Hahaa! I’m laughing, but these are some serious burgers and you better be…
Waitaminute, is that Tay Zonday from the Chocolate Rain from the Tosh.0 Web Redemption with Boyz to Men? So, we got burgers AND celebs on this show? I’m in!
– @ojones1